growing food

Drum rolllll…. The new issue of Pip – Issue #29 – has arrived! And what a beauty it is. 

Everything you need to know about converting your boring old grass nature strip into a bountiful edible verge garden.

The Japanese sickle is an affordable, lightweight, and essential piece of kit for any gardener who is harvesting, chopping down plants for composting, mulching or cover crops.

We explore a productive vegie garden that once played host to family tennis tournaments. For Jaclyn Crupi and her partner Andrew Stewardson, transforming a disused tennis court into a productive vegie garden was about finding a design that balanced history, happiness and health.  In 2019, Jaclyn and Andrew acquired half an acre on the Mornington […]

Protect your top producing vegies and get a jump on the new season by overwintering plants.

Brian and Kaylene Chapman from Aussie Gardener are on a mission to educate and empower vegie growers both new and experienced. Far more than an online gardening shop, Brian and Kaylene Chapman’s Aussie Gardener store website is building a community for both new and experienced gardeners in order to get as many people growing food at home as they can. With a broad customer base harking from right around Australia and an existing platform in the form of their website, Brian and Kaylene could see the benefit of creating a space where their knowledgeable and like-minded clientele could connect with one another…