The United States Defends Commercial Interests Against Mexico’s Biodiversity and Food Sovereignty

The National Council of Human Sciences, Technology and Humanities (CONAHCYT) has a wide, deep and well documented dossier that demonstrates the risks to health and biodiversity of genetically modified corn and its associated herbicide, glyphosate. However, the U.S. government has dismissed this evidence in its trade dispute against Mexico, accusing it of unfair practices since the U.S.-Canada-Mexico Trade Agreement (T-MEC) by refusing to use these corn products in mass production for staple foods such as tortillas, among other dishes.

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