sustainability

With autumn just around the corner, Pip’s newest issue is packed with practical ways to keep your garden producing, make the most of what you’ve already grown and care for yourself in simple, meaningful ways.

From moon planting and homemade sauces to off-grid living and regenerative farming, Pip’s summer issue is bursting with hands-on ideas for a thriving and sustainable season.

Pip’s Issue 36 is full of practical ideas and seasonal inspiration to help you live more lightly, grow more food and make the most of the cooler months.

The latest issue of Pip ­– Issue 35 – is here! And inside the print edition you’ll find our new A3 double-sided pull-out garden planner, which you can use to help keep track of your vegie patch throughout autumn.

Having a baby but striving to live plastic free? Here are five ways you can have a “plastic free baby”.

As the seasons turn from autumn to winter, here are seven things to love about the colder months.

Growing vegies and fish in a closed-loop aquaponics system can be a healthy, sustainable and low-maintenance way to grow food at home.