“Lower persimmon yields in Romagna but larger grades”

“As far as we are concerned, we have estimated a drop in production of between 30 and 40%, though there will be a good increase in average size, so the value of the final product will still be interesting,” reports Mirco Zoffoli, sales associate for the ‘Domenico Laghi’ company in Forlì. © Domenico Laghi S.A.S. […]

The post “Lower persimmon yields in Romagna but larger grades” appeared first on Agroforestry News.